It’s pumpkin season and we are embracing it! Try these Blender Pumpkin muffins. Not only are they delicious, they are gluten free, dairy free and will make your house smell amazing!

  • 1 cup pumpkin puree
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 tablespoons coconut oil (melted)
  • 1/2 cup unsweetened almond milk
  • 1/3 cup coconut sugar or low-cal sweetener
  • 2 cups rolled oats
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 tsp ground nutmeg
  • 1/4 teaspoon ground nutmeg
  • 1/3 cup vegan chocolate chips

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